French toast is one of the most popular breakfast recipes in the world. It comes in wide variety of different options – sweet, cinnamon, vanilla, cheese, etc. This recipe calls for some eggs, heavy cream, and grated Gouda. Stir in one scoop of Blackbelt WPC Plain Protein Powder and serve immediately!
Preparation time: 5 minutes
Cooking time: 4 minutes
6 slices toast bread
½ cup milk
1 cup heavy cream
1 x 40 gram scoop Blackbelt WPC Plain Protein Powder
½ tsp salt
½ cup grated Gouda cheese
½ tsp oregano
2 tbsp oil
1 tbsp butter, unsalted
Heat up the olive oil in a large skillet. Add butter and allow it to melt.
Whisk together eggs, milk, heavy cream, protein powder, and salt. Submerge toast in this mixture and place into the skillet. Cook for 2 minutes on each side.
Remove from the skillet and sprinkle with dried oregano and Gouda. Serve immediately.
Nutrition information per serving: Kcal: 323, Protein: 15.8g, Total Carb: 15.6g, Dietary Fiber: 2.4g, Sugars: 3.1g, Fats: 22.3g