Blueberry Yogurt with Hazelnuts and Figs

Blueberry Yogurt with Hazelnuts and Figs

 

Everybody loves a nice bowl of sweet yogurt combined with fruits and nuts, but this creamy recipe is so amazing that you will be making it a lot! This is why you can play with different options for fruit topping. Replace figs with blueberries or some other fruits, add some flavors, and you’ll have a different meal every time you make it. And the best part? You can’t really go wrong with this one. This superfood mix is always perfect!

Serves: 2

Preparation time: 5

Cooking time:-

Ingredients:

1 cup plain yogurt

1 tbsp blueberry extract

1 x 40-gram scoop Blackbelt WPC Vanilla

2 tbsp chia seeds

3 medium-sized figs, halved

¼ cup hazelnuts

1 tbsp fresh mint, roughly chopped

Preparation:

Combine yogurt, blueberry extract, two figs, and protein powder in a blender. Process until nice and creamy. Transfer to a serving bowl and top with the remaining fig halves, hazelnuts, chia seeds, and mint.

Refrigerate for 20 minutes before serving.

Nutrition information per serving: Kcal: 404, Protein: 23.1g, Total Carb: 43.5g, Dietary Fiber: 13.7g, Sugars: 24.5g, Fats: 17.2g